Avocado and coconut are full of healthy fats. What better way to get your family to eat them than in pie?!?!

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Chocolate Avocado Cream Pie (gluten free, dairy free)

Ingredients:

  • Chocolate avocado pudding (below)
  • CocoWhip
  • Prepared Gluten Free Graham Cracker Crust

Directions:

  1. Combine pudding with half of the CocoWhip.
  2. Mix well and pour into crust in and even layer. Top with remaining CocoWhip. We like to add Enjoy Life Mini Chips as well.

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Chocolate Avocado Pudding

Ingredients:

  • 1 ripe avocado
  • 2 TBSP of REAL maple syrup
  • 1/4 cup of full fat canned coconut milk
  • 8oz of Enjoy Life Chocolate mini chips (melted)

Directions:

  1. Melt chocolate in double boiler or microwave.
  2. Combine all ingredients in a food processor until smooth.
  3. You may chill before serving but isn’t necessary. If you are mixing with CocoWhip for cream pie, I do recommend chilling it.

Things You Might Need

Food Processor

Enjoy Life

Coconut Milk

Maple Syrup

Sea Salt

Crust